February Wedding Taster Event


Sunday 9th February 2020

Arrival from: 1pm, dine at: 2pm

Join us for our Wedding Taster Event this February

The Stirk House wedding breakfast menu is sure to WOW your guests on your special day. Our Wedding Taster events are designed to help you to choose which dishes you would like to have for your wedding, whilst enjoying an impeccable dining experience. Our award-winning Weddings Team will also be here on the day to answer any questions you may have.

£35 Per Person

Payable at time of booking. Advance bookings are essential.

February Wedding Taster - Menu


Selection of Canapés on arrival


Chicken Liver Parfait

with Fruit Chutney

Smoked Haddock & Spring Onion Fishcake

& Tartare Sauce


Smooth Leek & Potato Soup

Roasted Butternut Squash & Parsnip Soup

Main Course

Traditional Roast Sirloin of Beef

with Yorkshire Pudding and Roast Gravy

Pan Fried Duck Breast

with Fondant Potato, Red Wine Sauce & Spiced Plums


Homemade Tiramisu

Hazelnut Biscotti

Mini Trio of Desserts – Sticky Toffee Pudding 

Baileys Crème Brulee, Rhubarb Custard & Ginger Cheesecake

Images illustrative the Stirk House wedding breakfast menu, dishes for this event may vary.

Special Offer

We have an exclusive special offer for any of our couples attending our next Wedding Taster event in February…

Prices below are based on double occupancy and include an overnight stay with breakfast. 

Classic Double

Stirk House Entrance Clock

£60 (Double Occupancy)

Manor Room

Stirk House Decor Close-Up

£80 (Double Occupancy)


Suite 51 at Stirk House

£100 (Double Occupancy)


Please advise us of any dietary requirements upon booking. Our Wedding Taster Events have become increasingly popular & are likely to sell out fast. To make sure you don’t miss out, get in touch today to book your table!

Call: 01200 445581 or email: weddings@stirkhouse.co.uk