Friday & Saturday Lunches


Enjoy an exquisite 2-Course lunch here at Stirk House from 12pm – 6pm on Fridays and Saturdays. Make the most of your visit and add a 3rd course, the perfect way treat to end a month of lockdown cooking! Dietary requirements are catered for and bookings can be made by contacting our Reservations Team.



Homemade Duck and Chorizo Spring roll

with Rocket Salad and a Sweet Chilli Sauce 

Smoked Salmon

with Lemon and Homemade Tartare Sauce 

Soup of the day 

Main Course

Homemade Pasty

Choose from… 

Beef Stroganoff

Sausage, Bacon, Beans & Cheese 

Minted Lamb

Curried Cauliflower and Chickpea

served with Chips and Salad

Southern Fried Chicken Caesar Salad 

Battered Haddock

with Chips and Mushy Peas 

Spanish Meatballs, Tomato Penne Pasta

with Garlic Bread 

Goats cheese Carbonara

with Garlic Bread and Toasted Pine Nuts 

Add a Side order for £2.50… Triple Cooked Chips, Skinny Fries, Seasonal Vegetables, Onion Rings, New Potatoes.


Apple and Blackberry Crumble

served with Vanilla Sorbet (vegan)

Sticky Toffee Pudding

with Salted Caramel Ice Cream & Butterscotch Sauce

Dark Chocolate Pot

served with Homemade Cookies

Menu is subject to change.


2 Courses …. £10.95, 3 Courses …. £14.95



Food allergies and intolerances: Please be advised that food prepared and served at Stirk House / in Prime Restaurant may contain one or more of the 14 allergens. If you do suffer from an allergy please talk to one of our team for information on any of the dishes.