Enjoy an exquisite 2-Course lunch here at Stirk House from 12pm – 6pm on Fridays and Saturdays. Make the most of your visit and add a 3rd course, the perfect way treat to end a month of lockdown cooking! Dietary requirements are catered for and bookings can be made by contacting our Reservations Team.
Menu
Starter
Homemade Duck and Chorizo Spring roll
with Rocket Salad and a Sweet Chilli Sauce
Smoked Salmon
with Lemon and Homemade Tartare Sauce
Soup of the day
Main Course
Homemade Pasty
Choose from…
Beef Stroganoff
Sausage, Bacon, Beans & Cheese
Minted Lamb
Curried Cauliflower and Chickpea
served with Chips and Salad
Southern Fried Chicken Caesar Salad
Battered Haddock
with Chips and Mushy Peas
Spanish Meatballs, Tomato Penne Pasta
with Garlic Bread
Goats cheese Carbonara
with Garlic Bread and Toasted Pine Nuts
Add a Side order for £2.50… Triple Cooked Chips, Skinny Fries, Seasonal Vegetables, Onion Rings, New Potatoes.
Dessert
Apple and Blackberry Crumble
served with Vanilla Sorbet (vegan)
Sticky Toffee Pudding
with Salted Caramel Ice Cream & Butterscotch Sauce
Dark Chocolate Pot
served with Homemade Cookies
Menu is subject to change.
Prices
2 Courses …. £10.95, 3 Courses …. £14.95
Booking
Email: reservations@stirkhouse.co.uk
Food allergies and intolerances: Please be advised that food prepared and served at Stirk House / in Prime Restaurant may contain one or more of the 14 allergens. If you do suffer from an allergy please talk to one of our team for information on any of the dishes.
